Entries in organic (34)
magically delicious
Posted Wednesday, April 25, 2007 at 08:25AM
To all those who ever doubted the healing power of chocolate: Behold Dagoba’s new collection of elixirs, chocolatey-sweet liquid extracts infused with herbs like elderberry and damiana and yerba mate. Packaged in little glass bottles straight from the apothecary, each tincture blends cacao with a special herbal formula created to achieve a certain health effect (e.g., higher energy or an antioxidant boost).
My favorite: the Clarity elixir, featuring gotu kola, ginkgo biloba, hawthorn berry, and ginger root. Taken a few drops at a time, the blend brings on a calming sensation similar to a shot of Rescue Remedy. And the cacao-rich flavor seems to cure chocolate cravings as well.
And when you’re in need of a more substantial hit of healing chocolate, break off a piece of the new bars from Dagoba’s Apothecary line. The Antioxidant bars get their super powers from organic goji berries and cherries and blueberries, while the Clarity bars are laced with fantastic chunks of organic crystallized ginger (plus more of the gotu kola, ginkgo, and hawthorn berry found in the liquid extract).
With the 4-bar and elixir set, you get two ounces of tincture and a bunch of bars all tied together in a lovely silk bag. Might make a yummy Mother’s Day gift, especially for eco-savvy moms: In addition to sustainably sourcing all its cacao, Dagoba buys renewable energy credits to offset 100 percent of the energy use at its facility.
Tags: *Food/Drink, *Health/Wellness/Fitness, *Lifestyle/Causes/Green/Pets, chocolate, organic, sustainability
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the jean genie
Posted Tuesday, April 24, 2007 at 08:32AM
Here’s why organic-cotton jeans are better than those made with conventional cotton: Organic cotton’s grown without the use of pesticides, herbicides, or synthetic fertilizers - in fact, according to the Cleaner Cotton Campaign, it takes 3/4 pounds of chemical fertilizers and pesticides to produce the cotton for just one conventional pair of jeans. And by supporting organic farmers, you’re helping to cut back on the number of toxic chemicals going into the environment - and the products you consume everyday.
And here’s why you should get yourself a pair of organic jeans right now: Loomstate, the sustainable fashion pioneers adored by a whole slew of ecostylish ThisNexters (like barbrahorowitz and philipsitbon and sungodess) are currently on sale at online green boutique Beklina. For just $98 - marked down from $160 - you can score some Loomstate Flux organic skinny jeans. It’s the perfect way to ease into ecofashion, and more than likely to leave you converted for life.
(via Beklina)
Tags: *Fashion/Beauty, *Lifestyle/Causes/Green/Pets, eco-friendly , ecostyle, jeans, organic
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stella cares
Posted Tuesday, March 27, 2007 at 10:17AMAs if we didn’t already worship Stella McCartney enough, she’s gone and created a skincare line that’s destined to help push organic further into the mainstream. Loved by ThisNexters like stylewriter, Care offers luxury beauty products made without petrochemicals, endangered plant species, or silicone. Says deydolma in commending Care: “It not just ‘green washing’ like we are seeing so many business out there do these days - but it is authentic and certified. And - she does not have a gazillion products for us to buy and use - she knows that skin care should be quick and painless.”
While I’m wishing for the Calming+Soothing Elixir (a moisturizer made with “skin-cushioning” chamomile, arnica, and licorice), John and Rose have already been lured by the Gentle Cleansing Milk (“a very good cleanser that removes makeup without being abrasive and is very soft and gentle on the skin”).
And for those not ready to make a full-on commitment to Care, there’s the oh-so-darling Discovery Set: Featuring trial-sized versions of the 5 Benefits Moisturising Cream, Calming+Soothing Elixir, Radiance+Youth Elixir, and Nourishing Elixir, the kit is the perfect intro to luxury organic.
Tags: *Fashion/Beauty, *Health/Wellness/Fitness, eco-friendly , ecostyle, organic, skin, skincare
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luscious lips
Posted Wednesday, March 21, 2007 at 08:29PMSometimes the winter air gets so rough that only really hardcore stuff like Carmex can keep our lips from getting so dry and chapped. But with sweet spring in the air, we can make our mouths all lovely and kissy again with a gentler - and much more fun - product like Alba Botanica Clear Lip Gloss. Coming very soon to a Whole Foods near you, the coconut, pineapple and passion fruit flavors are made from deelish fruit extracts and organic emollients - and contain no artificial colors, petrolatum, or parabens.
Till those tropical delights arrive, you can shine up your lips with Alba’s TerraTints Lip Balm (“Great in the summer on the beach, great in the winter cold,” according to revolutionarygirl) or Passion Fruit Nectar Lip Balm (which is “decadent as a day on the beach with a delicious tropical cocktail,” says saltimbanca).
Tags: *Fashion/Beauty, *Health/Wellness/Fitness, lip, lip balms, organic
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so fresh, so clean
Posted Monday, March 19, 2007 at 08:01AM
According to some weird ad that keeps popping up on MySpace, “boyfriend season” is right around the corner. We’re not entirely sure what that means, but hoping it involves things like shared milkshakes and trips to the movies where someone else pays for your ticket and bonbons.
And when it comes time for the kissy parts, let’s not have this season’s boyfriend covertly spritz a few shots of Binaca beforehand. (We’re pretty sure guys only do that on shows like Three’s Company anyway.) One of the newest products from the always top-notch Herb Pharm, Breath Tonic blends together organic oils of peppermint and cinnamon and ginger and clove to knock out germs. So much more effective than masking unfresh breath with a Certs or something, the organic oils leave your mouth all clean and minty and perfectly makeout-ready.
Tags: *Health/Wellness/Fitness, breath, essential oils, organic
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ice cream dream
Posted Monday, March 19, 2007 at 08:00AM
Like any hardcore ice-cream lover, I like to keep up the brainfreeze all year long. But when spring hits it’s time to kick up the consumption just a bit, and I’m quite sure the best way to accomplish that this season is with Green & Black’s White Chocolate Strawberry Organic Ice Cream. A new product from the same fair-trade chocolate purveyors who graciously keep us in dark chocolate with ginger bars and other such divine things, the lovely stuff is made from organic cream and cocoa beans grown without the use of gross chemicals and pesticides. It’s also one of the richest and dreamiest ice creams I’ve had in a really long time, while the line’s straight-up chocolate variety is likely to bring any serious chocoholic to complete ecstasy.
Tags: *Food/Drink, *Health/Wellness/Fitness, *Lifestyle/Causes/Green/Pets, fair trade, ice cream, organic
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anti-aging eats
Posted Sunday, March 11, 2007 at 12:37PMThe world of anti-aging remedies reaches far beyond the realm of those luxe lotions and potions. To age gracefully and gorgeously, look to foods rich in vitamins, antioxidants, and omega-3 fatty acids. Here, five of the best ways to turn back the clock naturally.
1. Avocados are rich in vitamin E, said to keep your skin smooth and supple. To grow your own green fruit, pick up the Little Cado Dwarf Avocado Tree that Dava Guthmiller fancies as “a fabulous idea.” Shipped as a potted five gallon tree, the Little Cado grows to about 8 to 10 feet tall. And since avocados are a solid source of monounsaturated fat, you’ll also help keep your heart healthy.
2. Blueberries are loaded with antioxidants, a powerful anti-aging agent. Get your fill by guzzling POM Wonderful’s Pomegranate Blueberry blend, picked by thedelicious and gordon. “POM Wonderful mixes powerhouse pomegranate juice with sweet, mellowing blueberries to create a double whammy of antioxidants,” says the former, who notes that the tartness of straight-up pomegranate juice “makes you pucker like it’s your last kiss on earth.”
3. In addition to offering anti-cancer benefits, garlic guards against heart disease by reducing cholesterol levels and thinning the blood. The herb itself is your best source of garlicky goodness, but Huy Fong Chili Garlic Sauce can also help promote healthy aging - and keep those pesky vampires away. Hanaban regards the sauce as a “Vietnamese food staple,” while cvg notes that it’s “great stuff with rice and chicken.”
...continued: anti-aging eats
Tags: *Food/Drink, *Health/Wellness/Fitness, anti-aging, antioxidants, diet, nutrition, organic
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Green Eggs and Ham
Posted Friday, March 2, 2007 at 10:17AMThe unnamed lead character in Dr. Seuss’s Green Eggs and Ham turned up his nose at the eponymous meal, eschewing rather than chewing Sam-I-Am’s unappetizing quarry. That is, until he tried it.
So it begs the question: Do you eat green eggs and ham? Do you ingest foods that are good for the planet as well as your body? Do you know where to start?
Group blog The Ethicurean is the go-to source for all news surrounding sustainable, organic, local and ethical (SOLE) foods. Bloggers with such endearing names as Miss Steak, Omniwhore and Butter Bitch report on matters that help you, as the tagline says, “Chew the Right Thing.”
But the best way to take action is to find the sources local to you that grow and sell organic and sustainable products, and the easiest way to do that is through Local Harvest. Just enter your city and state or zip code, and the products you’re looking for (like, say, eggs or ham), and Local Harvest returns a list of direct-to-consumer purveyors. By buying from local farmers, you are reducing carbon emissions and helping to save the planet; in the process, you also get super-fresh foods while putting more money in the pockets of the people who produced them.
So don’t turn up your nose at green eggs and ham. It just might be the best meal of your life, Sam-I-Am.
Tags: *Food/Drink, local, organic, sustainable
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Food Fights
Posted Thursday, March 1, 2007 at 06:22PMFoodies are normally a pretty harmonious lot, but for some reason we have not one but two fierce fights raging on culinary horizons this week. I guess March marching in like a lion got us all full of piss and vinaigrette.
First up is the smackdown between Whole Foods’ CEO John Mackey and Michael Pollan, the author of The Omnivore’s Dilemma. In the book, Pollan fired some shots over the bow of the purportedly eco-friendly market, scratching the surface of what he calls “Big Organic” practices and exposing them as being little different than conventional, non-organic ones and by extension besmirching the market’s reputation as a leader in green and sustainable products. Mackey fired back a retort, calling into question Pollan’s research on Whole Foods’ sources. Oh, snap!
Over the course of a few months publicly-available letters volleyed between the two, raising tensions. Finally, last night the two met face-to-face for an open discussion at UC Berkeley’s Zellerbach Hall.
But when the gloves came off, according to a few bloggers on the scene, it was more love-in than smackdown. Both parties bowed at least partly to each other’s position, and Mackey announced initiatives to increase transparency in its supply chain, including focusing on artisanal and fair trade providers.
I’m glad I don’t have to choose between navigating by Pollan’s moral compass and shopping at Whole Paycheck, and clearly the peanut gallery is with me. Pollan’s book struck a chord with several pickers. “He convinces us that what we eat changes our landscape more than anything else,” says Janine MacLachlan, a sentiment supported by Kat. “This book will definitely get you thinking more about what you put in your mouth.” (Erin pipes in, “Especially corn!”)
Whole Foods is equally beloved by the masses, with several products in the mix. For example, Lorie Parch loves their Italian sodas. “These fizzy sweet drinks do remind me of Italy, come in a prettily-shaped bottle in pretty colors, and are the perfect pick-me-up during those mid-afternoon lulls when I can’t write one more word and a nap beckons.”
...continued: Food Fights
Tags: *Food/Drink, New York Times, Whole Foods, organic, restaurants
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Warm up your winter
Posted Monday, February 5, 2007 at 12:37PMThe temp’s due to hit 85 today here in L.A., but - as Tripso reports - thermometers are dropping down to 38 degrees below zero in other parts of the U.S. Since the arctic weather’s predicted to linger a while in the country’s colder climates, we suggest keeping snug with a few essentials that should warm up even the iciest of winter days.
One of the simplest and most all-natural ways to feel a little heat, teas made with spices like ginger and cardamom can spread warmth all throughout your body while revving up your circulation. Get both herbs by sipping on Stash’s Double Spice Chai, a favorite for mrswaz. “The intensity of the spices is incredible - but they don’t completely overpower the tea itself,” she notes. “Enjoy a mug of perfection with a tiny drizzle of honey and a splash of milk. Mmmm.”
Just holding a cup of steaming-hot tea can help the chill subside - but for more intense warming power, get your hands on a Hot Pack. “Click a metal disk inside the pack and they heat right up,” explains esh. “After they get cold, boil them to put the energy back into the system and they will store until you need heat again.” Hot Packs heat up to 130 degrees in about five seconds, maintaining their heat for about 45 minutes. The effect is “much better than the traditional hot water bottles,” promises mrsmogul. “I would totally get one if I was staying in NYC in winter.”
...continued: Warm up your winter
Tags: *Health/Wellness/Fitness, organic, teas, winter
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Good-for-you Valentines
Posted Wednesday, January 24, 2007 at 08:48AMWhen Valentine’s Day comes around, all I want is Hershey’s Valentine Hearts. And though I’ll probably forever adore those chocolate-covered, heart-shaped, red-foil-wrapped pieces of love, I’m beginning to grow fonder of the kind of Valentine’s treats you can’t find in the drugstore aisles. To go for a gift that’s a little less likely to make your beau or ladylove drift off into a sugar coma, here’s how to have a healthier Heart Day this year.
If you’re going to give flowers, go the green route and order a bouquet of blooms from OrganicBouquet.com. Says salvo: “Organic Bouquet is a very socially responsible company that promotes environmentally safe products and donates a portion of its proceeds to charity.” And not only are their roses “beautiful and pesticide-free,” says breastcancerfund - their proceeds also help to benefit breast cancer research. You can even choose to pair your purchase with a dozen organic dark chocolates infused with strawberries, red raspberries, and marionberries. A heart-smarter choice than milk chocolate, the dark variety “contains more antioxidants (substances that slow aging by delaying damage done to blood vessels that can cause heart disease and cancer),” says Healthy Heart.
...continued: Good-for-you Valentines
Tags: *Health/Wellness/Fitness, *Lifestyle/Causes/Green/Pets, antioxidants, candy, chocolate, gifts, organic
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Good in bed
Posted Wednesday, November 8, 2006 at 08:38PM
If you’re one of those happy souls who regularly puts in the much-recommended but often elusive eight hours of sleep nightly, you’re essentially spending about a third of your life in dreamland. Which should be a strong incentive to invest in bedding that’s actually good for you – rather than synthetic stuff that can increase your exposure to health-hazardous toxins while you snooze.
...continued: Good in bed
Tags: *Health/Wellness/Fitness, *Lifestyle/Causes/Green/Pets, bed, bedding, green, green living, organic
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A spoonful of ginger
Posted Thursday, October 12, 2006 at 12:57PMAnyone whose mom ever prescribed flat ginger ale for an upset stomach knows at least a little about ginger’s healing and soothing effects. But the spicy herb possesses other medicinal properties as well: Used for 2,500 years in Traditional Chinese Medicine, ginger’s said to treat inflammatory joint diseases (such as arthritis), prevent colds and flu, help with morning and motion sicknesses, and possibly strengthen heart health and protect against cancer.

Still, ginger’s nausea-relieving effects are probably its most common reason for use, with Dr. Eddy’s Integrative Medicine Blog recommending that parents give ginger-based foods and drinks to carsick kids. Dr. Eddy suggests keeping the car stashed with candied ginger or ginger snaps, such as the organic variety found in Country Choice Naturals Ginger Snaps. Likewise, Tim at Herbs And More swears that ginger tea – such as the Traditional Medicinals Organic Ginger tea selected by ThisNexter Kimberly Charles - “works better than the pink stuff” for easing tummy troubles like indigestion and heartburn.
...continued: A spoonful of ginger
Tags: *Health/Wellness/Fitness, *ThisNext, candles, candy, colds, cookbooks, flu, natural remedies, nutrition, organic, tea, teas
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ThisNext will knock your socks off
Posted Friday, September 22, 2006 at 11:28AM
We all have our dreams. Some are just more unique than others. Take Paul at (At Least) One Cool Thing, for instance: “I’ve often said that if I am ever obscenely wealthy,” he writes in a recent post, “one of my eccentricities will be to never wear the same pair of socks twice. There is something about the new sock feel that puts an extra spring in your step.” Paul’s dream sock of choice is Thorlo athletic socks, which “retain that new sock feel even after dozen of washings.” Our own Gordon is a Thorlo fan as well, as evidenced by his Running Crew Socks shopcast (“A run without my Thorlos is always a bit sketchy, often ends in blisters,” Gordon points out).
...continued: ThisNext will knock your socks off
Tags: *Adventure/Sport/Travel, *Health/Wellness/Fitness, *ThisNext, athletic socks, backpack, backpacking, cycling, ecostyle, hiking, organic, outdoor, outdoor sports, outdoors, running, yoga
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ThisNext: Crazy for Clif
Posted Friday, September 15, 2006 at 10:22PM
Click the “energy bar” tag on ThisNext and you’ll get a whole page of Clif products. Indeed, in trolling the running/biking/hiking blogosphere over the past few months I’ve found that bloggers love Clif. And what’s not to love? Not only does Clif skimp on scary mystery ingredients and go for yummy, naturally energizing stuff like organic peanut butter and loads of vitamins and minerals—the eco-conscious company promotes the use of renewable energy, donates 2,080 hours of volunteer time to various groups yearly, and gives back to causes such as the American Hiking Society and the Breast Cancer Fund. To discover the best of the best, here’s a look at ThisNext’s most favorite Clif products—and what makes each so superior.
...continued: ThisNext: Crazy for Clif
Tags: *Food/Drink, *Health/Wellness/Fitness, *ThisNext, Clif Bars, bars, climbing, cycling, energy, nutrition, organic, running
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Five Organic Comfort Foods I Want Right Now
Posted Thursday, September 14, 2006 at 07:47PMIt’s been a long day – a long week – and I’m hungry. But I don’t want brown rice and underprepared tofu – not again.
We all know there’s no truth to the old hack that health food = tasteless food. And my extended community here at ThisNext is where I turn to find the most tempting and delectable organic foods around, even when I’m snarfing for comfort foods – the ones I want in my kitchen right now, before I keel over from malnutrition.
And the winners (and their recommenders) are …
...continued: Five Organic Comfort Foods I Want Right Now
Tags: *Food/Drink, *Lifestyle/Causes/Green/Pets, green, green living, organic, snacks
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Green, Green, the Garden Grows
Posted Thursday, September 14, 2006 at 06:36PM
Sometimes the simplest and best part of leading a green life is leading, quite literally the green life: re-discovering the ancient and deep-seated joy of growing your own foods in your very own garden.
Green ThisNext listers have already begun sharing some of their best recommendations in dozens of lists and products that bring joy back to gardening. Here are just a few of highlights from the fascinating list:
...continued: Green, Green, the Garden Grows
Tags: *Lifestyle/Causes/Green/Pets, gardening, organic, organic gardening, plants
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Behind the Scenes at DAGOBA
Posted Friday, September 8, 2006 at 02:08PM
A great day has dawned, a day when organic chocolate can nourish not just the palate and soul, but the planet. Fredrick Schilling of DAGOBA sits at the pinnacle of this movement, and his chocolates are gaining praise all over the world. Inveterate food blogger and book writer David Lebovitz sits proprietor Fredrick Schilling down for a lengthy and thoughtful interview about DAGOBA, the emergence of organic chocolate and what’s in store for the future. David rightfully swoons over their Milk Chocolate Chai Bar, but Schilling has a few things up his sleeve. Will we see a chocolate bar with figs and bacon bits? You’ll have to read the interview to find out.Tags: *Food/Drink, chocolate, organic
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Creating “Wildside” As Home
Posted Monday, August 14, 2006 at 10:45AM
Wildside Musing’s Creating “Wildside” As Home is an ongoing attempt to live the green life in the suburbs – in how this family builds, cooks, lives, shops, and travels. They offer some great insights and practical recommendations, too, including a library of useful books, like Keep Chickens! Tending Small Flocks in Cities, Suburbs, and Other Small Spaces.
Tags: *Lifestyle/Causes/Green/Pets, organic, organic gardening, simplicity, sustainable, urban
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The Green Guy Suggests a Great Bar
Posted Saturday, August 12, 2006 at 05:12PM
From moi at The Green Guy (and on City Hippy as well): “Once in a while I find something in a supermarket that is just so damn green I have to mention it. The awesome Organic bars from The Village Bakery warrant such special mention. Available in four varieties: Fruit, Nuts, Seeds & the newly launched Berries I can honestly say these do not last long once bought.”
Tags: *Food/Drink, *Lifestyle/Causes/Green/Pets, breakfast, green, organic, snacks
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